Description
🌿 Celery Farm Rosemary – Earthy, Fragrant, and Powerfully Healing 🌿
Unleash robust, woodsy flavor with Celery Farm Rosemary—a Mediterranean herb beloved for its bold aroma and culinary versatility. Whether slow-roasted, infused, or freshly chopped, rosemary is a timeless favorite in everything from roasts to breads to infused oils.
Health Benefits of Rosemary:
- 🧠 Contains carnosic acid, which supports brain health and may protect against cognitive decline
- 💪 High in antioxidants and anti-inflammatory compounds to help boost the immune system
- 💤 Known to reduce stress and improve mood through its aromatic oils
- 🩺 May aid digestion and circulation, supporting heart and gut health
Celery Farm’s rosemary is always harvested at its peak, ensuring pure, aromatic sprigs that bring wellness and flavor to your plate.
🥔 Crispy Rosemary Garlic Roasted Potatoes 🥔
This comforting dish brings rosemary into the spotlight—crisp edges, tender centers, and bold herbal fragrance in every bite.
Ingredients:
- 2 pounds baby potatoes, halved
- 2 tbsp Celery Farm fresh rosemary, finely chopped
- 3 cloves garlic, minced
- 3 tbsp olive oil
- Salt and black pepper to taste
- Optional: grated parmesan for garnish
Instructions:
- Preheat oven to 425°F (220°C).
- In a large bowl, toss potatoes with olive oil, rosemary, garlic, salt, and pepper.
- Spread evenly on a baking sheet lined with parchment paper.
- Roast for 30–35 minutes, flipping halfway, until golden brown and crispy.
- Optional: Sprinkle with parmesan and a bit more fresh rosemary before serving.
Perfect as a side for roasted meats or served on their own—these potatoes are fragrant, flavorful, and effortlessly impressive.
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